Ottolenghi: Flavour – Heel veel groente, nog meer smaak
Yotam Ottolenghi, Ixta Belfrage
Fontaine Uitgevers, 2020
Yotam Ottolenghi knows better than anyone how to put vegetables in the spotlight. Flavor combines simple weeknight recipes with eye-catching dishes for the relaxed weekend chef.
In Flavor, Ottolenghi celebrates the endless possibilities of vegetables and shows how to transform them into magical dishes. In more than 100 recipes, he not only shows how to prepare them, but also how taste is determined and why certain combinations work so well. With recipes such as eggplant dumplings “alla Parmigiana”, tacos with celeriac and goat cheese, mushroom lasagna and vegetable schnitzels – all with photos that make your mouth water. IN DUTCH!